SOUL FRUIT CUP
Perfect to sip in the garden on a hot day.
Serves 6
You will need:
100ml gin
75ml Campari
100ml sweet vermouth
150ml pink grapefruit juice
juice of 2 lemons
6-8 slices of cucumber
lemonade
strawberries and mint for garnish
1. Pour the alcohol, grapefruit juice and lemon juice into a jug.
2. Add the cucumber and lemonade and stir.
3. Pour into iced glasses and garnish with strawberries and/or mint if you fancy.
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